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Restauranttopia: A Show for Local Independent Restaurants


Dec 12, 2020

For me so much of this starts with shifting your mindset. Yes there are things we can do… tactics we can put into practice, but none of them will work very well without a strategy. So that’s why my podcast is called RESTAURANT STRATEGY… and in fact I very often say on the show: “marketing of the thing can’t make up for the thing.” Real marketing work begins at a foundational level. You can’t have a mediocre product and then tell people through marketing that it’s great. It might work for a little while, but eventually people will learn the truth. The best way to market a business is to create a product or service that is so remarkable that people can’t help but love it and talk about it. Certainly we can think of a hundred examples of this. 

 

So to get started I think there are 10 things people can do right away. But we’re going to go through this list and you’re going to want to ignore the first 5. I’ve been doing this for a long time and I’ve seen it happen over and over… but the last 5 are worthless without the first 5. We have to start by shifting your mindset. 

 

Mr. Chip Klose

Chip Klose Creative

http://www.chipklose.com/ 

Restaurant Strategy Podcast 

http://www.chipklose.com/podcast

Show Notes

https://restauranttopia.com/episode-37-10-steps-every-restaurant-owner-should-take-to-get-started-with-marketing-with-chip-klose-part-1/